Traditional Recipes of Holy Mount Athos – Monk Nikitas Agioritis

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100 συνταγές κυρίως ψαριών, θαλασσινών, οσπρίων και λαχανικών, μαγειρεμένα κατά τον παραδοσιακό αγιορείτικο τρόπο με αντίστοιχες φωτογραφίες, από το Άγιον Όρος.

100 recipes with fish, seafood, pulses and vegetables, prepared according to the traditional routine of monks in Holy Mount Athos, including colourful illustrations giving an authentic perpective of aspects of life in Ayion Oros.

More Information
Pages 152
Publication Date 2013
Publisher Σαΐτης / Saitis
ISBN 9789604871889
Binding Paperback
Author Monk Nikitas Agioritis
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