The Food and Cooking of Greece - Rena Salaman, Jan Cutler

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History, traditions, ingredients and over 160 recipes of Mediterranean cuisine.

Create the evocative tastes and traditions of Greek cuisine easily and simply in your own kitchen - here are authentic recipes for every occasion, mezes, family meals, summer barbecues and celebrations, all shown in 700 easy-to-follow photographs.

Pages 256
Publication Date 2013
Publisher Southwater
ISBN 9781780192833
Binding Paperback
Author Rena Salaman, Jan Cutler
  • Local Delivery Available for Leeds postcodes
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Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
£20.00 GBP

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
£20.00 GBP

Auto-renews, skip or cancel anytime. View subscription policy

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